orange tea bread - Axtarish в Google
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Оценка 5,0 (2) · 1 ч 5 мин Ingredients · 1/2 cup Unsalted butter, softened · 1 cup Granulated sugar · 2 lg. Eggs · 1 1/2 cups All-purpose flour · 1 tsp. Baking powder · 1/2 tsp. Salt · 1/ ...
Оценка 3,8 (51) · 1 ч 25 мин 7 мая 2019 г. · Step 1. In a large bowl, stir together the currants, brown sugar, raisins, candied orange peel and orange zest, then pour in the hot tea. Stir ...
This bread has a hint of citrus from the orange peel and the bergamot aroma of the earl grey tea. Serve with the optional sweet orange glaze to turn it into ...
2 ч Mary Berry's Orange Tea Bread is made with currants, seedless raisins, light muscovado sugar, finely grated orange zest, hot black tea, self-rising flour, ...
15 янв. 2024 г. · The bread is flavored with orange zest in the batter, then a warm orange syrup is drizzled over the bread, right out of the oven.
Оценка 4,5 (205) · 1 ч 25 мин This orange loaf is a quick bread full of citrus flavor thanks to the addition of fresh orange juice and orange zest in the loaf and the glaze.
Оценка 5,0 (4) · 1 ч 15 мин Combine flour, sugar, salt, and soda, add the remaining ingredients, mixing well. Pour into a greased 9X5 loaf pan. Bake at 350 for 50-60 minutes.
Оценка 5,0 (131) · 1 ч 50 мин step 1. Mix the sultanas, raisins and orange zest in a large mixing bowl. Pour over the tea and cover the bowl. · step 2. Heat the oven to 180C/160 fan/gas 4.
1 ч 5 мин In a large bowl, combine milk, orange juice, melted butter, zest and eggs. Stir to combine well. Add dry ingredients and stir just ...
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