Ingredients ; 30g, unsalted butter ; 2 tbsp, olive oil + 1 tsp for baking ; 400g, pork sausages, casings removed and broken into chunks ; 500g, beef mince (12% fat).

This is a favourite from our book 'Flavour' and the depth of flavour in this spicy lasagne we think is incredible. Full step by step recipe online.

28 окт. 2017 г. · Lasagne with chard, spinach and hazelnuts · 3 tbsp olive oil · 3 garlic cloves, peeled and crushed · 1 400g tin chopped tomatoes · 1 tbsp tomato ...

Оценка 4,4 (77) · 2 ч 30 мин Ingredients · 750g/1lb 10oz chestnut mushrooms, halved · 500g/1lb 2oz oyster mushrooms · 135ml/4½fl oz olive oil, plus extra for greasing · 60g/2¼oz dried porcini ...

25 сент. 2021 г. · Pasta shells stuffed with spicy mince and smothered in tomato, roast fennel and courgette lasagne, and buttery ramen in a spicy Korean marinade

26 апр. 2021 г. · Method. Preheat the oven to 230°C fan. Put the chestnut and oyster mushrooms into the large bowl of a food processor in three or four batches ...

Оценка 5,0 (1) · 2 ч 25 мин 15 апр. 2021 г. · Assembly · Mix the cheeses and the basil and parsley in a bowl. · Grease a deep 8 X 12 " oven proof pan. Spread ⅕ of the ragu on the bottom.

15 янв. 2023 г. · Ottolenghi's Butternut Squash Lasagna Pie · 3 T unsalted butter · 5 T all-purpose flour · 1 1/2 cups whole milk, plus more if needed · 2 garlic ...

Оценка 5,0 (1) 5 июл. 2024 г. · Thinly sliced butternut pumpkin and broken dried lasagne sheets are all tossed together in one bowl with cheese, spices and a red pepper sauce

Lasagne, butternut, peppers, feta, spinach. It's the ultimate comfort if you need some. The recipe is IN the NY Times magazine, with link in bio.