13 мая 2019 г. · Whisk together the yogurt, yolks, flour, garlic and half the Parmesan with ¼tsp salt and a good grind of pepper. Once ready, spoon the yogurt ...

13 мая 2019 г. · Whisk together the yogurt, yolks, flour, garlic and half the Parmesan with ¼tsp salt and a good grind of pepper. Once ready, spoon the yogurt ...

Held together by luscious, fall-apart slices of earthy, mellow eggplant and soft potato, moussaka is a cheesy, meaty casserole dish that perfectly embodies ...

Ingredients: 3 slices of (stale) bread to your choice; 4 aubergines cut in small cubes; approx. 150 ml olive oil; 3 tbsp vegan ricotta (link to recipe) ...

Adapted from Falastin: A Cookbook by Sami Tamimi and Tara Wigley. Serves four as a main or six as a side. Echoes of Greek moussaka are correctly heard here, ...

26 мар. 2022 г. · Try Yotam Ottolenghi's lamb and eggplant bake topped with yoghurt and pine nuts. It's all baked together in the one roasting pan so there's almost no washing ...

26 апр. 2019 г. · It is a little sweet and spicy, funky and sour, with a generous dollop of Greek yoghurt spread beneath it. The next I am quite excited by..

19 мар. 2022 г. · Made with yogurt, cheese and egg, the topping cuts wonderfully through the richness of the eggplant and lamb, even though it lacks the body of ...

Оценка 4,0 (1 352) · 2 ч This hearty dish is inspired by moussaka, but simpler to prepare. Everything is baked in one roasting pan, with the different elements added in stages.

8 февр. 2024 г. · The addition of eggplant is inspired. BSK cooked ground lamb and cubed eggplant in olive oil, chicken broth, canned plum tomatoes, tomato paste, ...