oven baked hake recipes - Axtarish в Google
HOW TO MAKE OVEN BAKED HAKE
  1. Step 1: Place the hake loins in a baking dish. Season with lemon juice, salt, pepper and chopped garlic. Marinate for 20-30 minutes.
  2. Step 3: Drizzle the fish with olive oil and bake for 30-35 minutes. Occasionally, baste the fish with the sauce.
4 hake fillets, approx 175g each, skinned and boned; 1kg potatoes, thinly sliced; 1 red onion thinly sliced; 3 tablesp. olive oil; A little salt and freshly ...
Discover a delicious and healthy recipe for oven baked hake with roasted vegetables and Basil Oil. Perfect for a nutritious dinner, this dish serves 4.
27 янв. 2024 г. · This recipe takes just five minutes to prepare and can be enjoyed with a side of green vegetables, mash potato, or a salad.
Оценка 5,0 (1) · 50 мин 7 мар. 2020 г. · Nestle the hake fillets into the sauce and season. Put the pan into the oven for 15 minutes until the fish is just cooked through. Recipe ...
Оценка 5,0 (4) · 20 мин 21 июл. 2023 г. · This easy baked hake recipe is tasty and loaded with bright flavors! Flaky hake fillets are oven baked with cherry tomatoes, kalamata olives, and bright lemon ...
Huge variety of great baked hake fish recipes published by home cooks like you!
Оценка 4,8 (60) · 20 мин These grilled hake fillets are coated with a spicy mix of crispy breadcrumbs, paprika, oregano, thyme, and cayenne pepper. Ready in less than 30 minutes.
35 мин Preheat your oven to 200°C. Chop the potatoes into 2cm chunks (no need to peel!). Pop the potato on a low sided wide baking tray.
This healthy hake bake has lots of subtle flavours working together to produce a final dish that tastes fresh and clean. Lush with crusty bread!
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