Oven Bottom Cakes · Mix the flour, dried yeast, sugar and salt in a big bowl. · Mix to a smooth dough with the rest of the water, knead, then leave to rise.
Оценка5,0(1)3 мая 2021 г. · Ingredients · 300 grams white bread flour · 210 millilitres milk at room temperature · 15 grams butter salted or unsalted · 5 grams salt · 7 grams ...
Оценка5,0(3) · 25 мин22 янв. 2021 г. · Lancashire Oven Bottom Muffins. Instructions. Prep:10 minCook:15 min. My favourite type of bread bun - a traditional Lancashire oven bottom ...
Оценка4,6(249) · 2 ч 35 минSet the oven temperature to 450°F, and turn on the oven. Bake the bread for 35 to 45 minutes, until the crust is golden brown and sounds hollow to the touch.