palet breton biscuits - Axtarish в Google
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Palets bretons are butter biscuits and are THE ideal speciality for an afternoon snack or to enjoy with a coffee. They are also known as Traou-Mad (which means “good things” in Breton). Golden and thick, these biscuits are appreciated for their generosity and their crunch.
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Оценка (13) · 35 мин Mix together the flour, baking powder and salt. Then pour into the wet mixture and mix everything together until a smooth dough is achieved.
Оценка 5,0 (9) · 35 мин 11 апр. 2020 г. · Easy Palets Bretons recipe, traditional French butter cookies (biscuits) made with salted butter. Also used as a classic pastry base.
Оценка 5,0 (5) · 35 мин A 100% Breton treat: the Breton puck! Impossible to resist its good salted butter taste and its sandy texture. Very simple ingredients.
Palets Bretons are a biscuit specialty from Britany, western France. They are so easy to make (and eat!) and can be used to go with a dessert or cup of tea.
Palets Bretons are French cookies, traditionally made with buckwheat flour. Their shape resembles a small hockey puck and they are typically sandwiched together ...
5 янв. 2023 г. · Enjoy Palet Breton biscuits on their own or with a cup of tea, a latte, or top with chocolate ganache, chocolate mousse, lemon curd, Chantilly cream and ...
Оценка 5,0 (1) · 20 мин Manon Lagrève shares her recipe for palets bretons. These golden, seriously buttery shortbread biscuits hail from Brittany in France.
Продолжительность: 4:20
Опубликовано: 23 апр. 2020 г.
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