In this recipe, the sides are crusted with a parmesan tuile so presenting the best crust is easy. There is a flat side and a tilted flat side on the scallop. |
30 дек. 2021 г. · Mix the first three dry ingredients in a bowl: panko, Parmesan, and parsley. Mix the wet ingredients in a bowl: egg, mayo, and Dijon mustard. |
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