Оценка 5,0 (1) Stir in the lentils, bay leaf, water, Parmesan rinds if you've got 'em and remaining 2 teaspoons salt. Bring to a boil, reduce heat to simmer and cook, stirring ...

Оценка 4,6 (29) · 40 мин This lentil-vegetable soup is packed with kale and tomatoes for a filling, flavorful main dish. If you have it, the Parmesan cheese rind adds nuttiness and ...

Оценка 4,9 (113) · 1 ч 5 мин 19 окт. 2021 г. · Italian lentil is a classic soup that includes carrots, celery, onions, and lentils simmered until soft with spinach and Parmigiano ...

Оценка 5,0 (5) · 1 ч 5 мин 13 сент. 2023 г. · Parmesan rind – a small piece of leftover Parmesan rind softens as the soup cooks and adds great flavour. For vegan soup, omit the rind.

19 апр. 2019 г. · This lentil soup recipe is a great way to use up leftover ham from Easter. It is also a perfect dish to use a saved parmesan cheese rinds.

2 февр. 2016 г. · The Culinary Chase's Note: The Parmesan rind adds a bit of depth to the soup and infuses some of the Parmesan flavor. Make sure to stir the rind ...

One-Pot Lentil & Vegetable Soup with Parmesan ... Stir in broth, lentils, tomatoes, thyme, salt, pepper, crushed red pepper and Parmesan rind, if using.

Оценка 5,0 (21) · 1 ч 4 апр. 2020 г. · This spicy Italian lentil soup takes the nourishing legume, adds plenty of flavorings, vegetables and seasonings and turns it into a dish fit for a king.

1 ч 50 мин 6 янв. 2024 г. · In a large pot over medium-low heat, simmer parmesan cheese rinds, carrots, onion, celery, garlic, bay leaves, herbs and salt in 6 cups of water ...

Оценка 3,8 (111) · 40 мин A hearty winter soup packed with healthy legumes, plus pancetta, rosemary and parmesan to round out the flavour. Ingredients. 900 mL no-salt chicken broth.