45 мин This haddock and spinach pasta bake combines white fish and spinach in a creamy pasta sauce. 45 minutes. Serves 4. Easy.

Оценка 5,0 (114) · 20 мин Ingredients · 150g wholewheat (or regular) tagliatelle · 1 x 240g pack smoked basa fillets · about 300ml semi-skimmed milk · 200g baby leaf spinach · 1 tsp ...

Оценка 3,0 (186) · 40 мин This tasty haddock and spinach pasta bake, from children's chef Annabel Karmel, uses smoked and unsmoked haddock, for a delicious fishy flavour.

Оценка 4,5 (7 477) · 10 мин Ingredients for 2 people · 125g cherry tomatoes · 30g grated Italian hard cheese † · 5.5g vegetable stock mix · 100g crème fraîche † · 160g quick cook spaghetti †.

Оценка 5,0 (2) · 30 мин ingredients · 300 g dry linguine · 650 g smoked haddock · 300 ml low-fat creme fraiche · 250 g cherry tomatoes (halved) · 1 lemon, zest of · 3 tablespoons small ...

30 мин 9 июн. 2021 г. · This recipe for smoked haddock with tenderstem broccoli, spinach and conchiglie is easily adapted if you're cooking for less or more people.

Mix the drained pasta with the saffron sauce. Add the spinach, heat briefly and serve on plates with the smoked fish. Garnish with fresh chervil.

Оценка 3,0 (2) · 1 ч Ingredients · 60g unsalted butter · 1 onion, finely diced · 50g plain flour · ¼ tsp ground nutmeg · 1 L milk · 2 x 240g packs smoked haddock fillets, cut into ...

Оценка 4,0 (625) · 55 мин This dish combines several comfort foods together, with its layers of poached smoked haddock, iron-rich spinach, and melting macaroni cheese topping.

Оценка 4,5 (20 286) · 20 мин For this elegant pasta dish, you'll pan-fry smoked fish in garlic oil, before stirring in al dente linguine and a creamy lemon sauce.