The Diplôme de Pâtisserie can be completed in either 9 months or in 6 months of full-time study. With our Intensive 6-month diploma, Basic and Intermediate ... |
Gain professional pastry certification through multi-week immersive courses in classic and modern pastry chef techniques, including advanced sugar work, ... |
Le Cordon Bleu Paris offers complete and professional pastry programmes and courses. Intended for enthusiasts as well as professionals, or even entrepreneurs. |
Learn about which the most prestigious pastry schools in the world are and their location. Asia, Australia, Europe, North America, South America. |
Master the technical and practical skills necessary to create world class pastries, chocolates, danishes, confectionery, breads, and plated desserts. |
Learn to become a pastry chef at The Culinary Institute of America. We offer an Associate Degree in Baking and Pastry Arts at our campuses in NY, CA, ... |
ICE's Career Pastry and Baking Arts program contains nine courses, offering students comprehensive training in the art and techniques of a variety of methods. |
The Culinary Academy of Austin has 6 month and 15 month courses of study where students earn certificates in Pastry and Culinary Arts. Another option is Le ... |
With a duration of one month, the pastry chef course is indicated for people who do not have much time during the busy year and need specific training in ... |
The baking schools and pastry chef schools at Lincoln Culinary Institute teaches international techniques used by master pastry chefs. |
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