Оценка 5,0 (4) · 30 мин 19 февр. 2021 г. · My Pea and Mint Dip tastes great and looks fantastic. It has a light, fresh flavour and takes just minutes to make. Simple and delicious.

Оценка 5,0 (1) · 15 мин 15 мая 2020 г. · A green pea dip loaded with fresh mint and lemon. Tahini makes it creamy and luscious. Serve it with crunchy, raw vegetables for a healthy snack or appetizer

Оценка 4,0 (7) · 5 мин Whizz the peas, yogurt, lemon juice, cumin, mint and chilli together in a food processor to a texture you like. Divide between plastic tubs to pack into ...

10 мин Ingredients · 300 g frozen peas (cooked) · 150 g tinned cannellini beans (drained) · 1 lemon (zest and juice) · 2 tbsp olive oil · 2 tbsp tahini · 4-5 sprigs ...

Оценка 4,8 (20) · 10 мин A fresh, and protein-packed take on the classic hummus dip, we've chosen to swap out the chickpeas for green peas and edamame.

5 мин Place blanched or defrosted peas in a small food processor with mint, lemon zest and juice. Puree until smooth. Season with salt and pepper. Serve ...

Оценка 4,2 (4) Place the peas, onion, garlic and mint leaves into a food processor and blend to a thick purée. Add the yoghurt and blend again, leaving the mixture ...

Оценка 5,0 (2) · 5 мин 30 апр. 2020 г. · What ingredients do you need to make pea dip? · 250g peas · Juice of half a lemon · Small handful mint leaves · 2 tablespoon tahini (or yoghurt) ...

Add the peas, chopped mint, lemon zest and juice and pulse together with the whipped feta to reach the desired consistency. Season to taste but note that the ...

In a food processor, add cooked peas, fresh mint leaves, zest and juice of lemon, garlic, olive oil, tahini. Season with salt and pepper, to taste.