Оценка5,0(6) · 2 ч 10 мин16 окт. 2023 г. · Ingredients · 2 cups water · 1 ½ cups rice vinegar · 2 tablespoons white sugar · 2 teaspoons salt · ½ pound carrots, peeled and cut into matchsticks.
30 минOur version is easy: simply pan-fry chicken, lightly pickle carrots, then add cucumber ribbons, fragrant coriander and a little chilli, if you feel like it.
Оценка5,0(10) · 30 мин16 июл. 2017 г. · Ready in just 15 minutes, these Quick and Easy Pickled Sandwich Veggies are perfect for layering into banh mi sandwiches, any savoury sandwich, on veggie dogs, ...
Оценка5,0(4) · 2 ч 5 минCombine carrots, radish, sugar, and salt in a large bowl. Using fingertips, massage salt and sugar into vegetables until dissolved. Add water and rice vinegar.
Оценка5,0(1 129) · 45 минTo make the pickled vegetables: In a bowl, toss together the carrots, cucumbers, daikon, vinegar, sugar and salt and let stand at room temperature for at least ...
Оценка4,0(18)Add cucumber, daikon and carrot ribbons, then place a plate or bowl on top so vegetables are submerged. Let sit for 30 minutes at room temperature. Step 3.
Оценка5,0(5) · 15 мин22 мар. 2024 г. · These pickled carrots and daikon (white radish) are easy to make and last for 2 months in the fridge. They're served on Vietnamese noodle bowls ...
30 мин17 дек. 2021 г. · Layer the rolls with the salad leaves, roasted pork belly, cucumber and pate. Drain the carrot, garnish the rolls with the pickled carrot, ...