Оценка 5,0 (17) · 96 ч 25 мин 23 мая 2020 г. · Ingredients · ▢ 2 lb large head of gai choi Asian mustard greens · ▢ 1 medium onion sliced · ▢ 16 cups water · ▢ 4 tbsp. salt · ▢ 10 tbsp. sugar

96 ч 5 мин 3 февр. 2024 г. · Make your own Vietnamese Pickled Mustard Greens (Dưa Cải Chua) in just 3-4 days. Perfect with Thịt Kho Tàu and a Lunar New Year favorite, ...

Оценка 5,0 (8) · 25 мин 1 февр. 2022 г. · Vietnamese pickled mustard greens have a distinctive tanginess and crunch texture from lacto-fermentation which serves a great side dish.

Оценка 5,0 (1) · 4 ч 20 мин 8 февр. 2024 г. · For this recipe, you will need 3/4 lb of roasted duck, 1 cup of pickled mustard greens, 2 Roma tomatoes (any tomato should work though), 2 ...

Easy recipe for Pickled Mustard Greens (Dua Cai Chua) made through the natural fermentation process. Enjoy essential probiotics and all the good stuff in.

750 grams (about 1.6 lbs) mustard greens (gai choy). Pick matured ones with thick stalks and stems 63 grams (~4 tablespoons) brown sugar or palm sugar

20 мин 22 янв. 2022 г. · Crunchy and tangy balanced with a hint of pepperiness, these Vietnamese fermented mustard greens are the perfect accompaniment to your dinner, ...

“Dua muoi” (pickled mustard greens) is a popular side dish for Vietnamese people all over the country. Several types of vegetables can be used to make pickles.

Продолжительность: 5:21
Опубликовано: 24 нояб. 2017 г.

27 янв. 2020 г. · Pickled Mustard Greens go well with Thit Kho Tau or you can use to make spare ribs Mustard Greens soup which is also very popular in Vietnam.