Оценка4,4(67) · 40 мин9 мая 2019 г. · In a medium saucepan over medium heat, combine white wine vinegar, water, sugar, and salt. Bring to a simmer and then stir in mustard seeds.
15 минPickled mustard seeds · 2 1/8 oz of mustard seeds · 5 1/16 fl oz of white wine vinegar · 1 2/3 fl oz of water · 1 3/4 oz of sugar · 1 bay leaf · 4 coriander ...
Оценка5,0(6) · 30 мин7 авг. 2019 г. · Pickled Mustard Seeds Ingredients · Yellow Mustard Seeds. · Apple Cider Vinegar. · Salt. · Honey. Or sugar or more for more sweet and less bitter.
17 мин26 авг. 2024 г. · 1 cup mustard seeds 200 g · 1/2 cup apple cider vinegar 120 ml · 1/3 cup water 80 ml · 1/4 cup sugar 50 g · 1 teaspoon of salt ...
Оценка5,0(1)1 мар. 2018 г. · Step 1. Place the mustard seeds in a small pot, cover with cold water, and bring the liquid to a boil. Strain the mustard seeds, discarding the ...
Оценка5,0(61) · 35 минIngredients · ⅓ cup mustard seeds (*Note 1) · ½ cup water, plus more if blanching the seeds · ½ cup white wine vinegar (*Note 2) · 3 tbsp brown sugar · ½ tsp ...
Оценка5,0(2) · 45 минCook the mustard seeds ... Combine white vinegar, apple cider vinegar, water, brown sugar, sea salt, bourbon, and bay leaves in a saucepan and bring to a boil.