20 июн. 2024 г. · I make refrigerator pickles with such large ones. Not canning, but still delicious! Peel, slice and soak in red wine vinegar, red onion, salt and dill or ... |
9 июн. 2020 г. · Big cucumbers like this make really good bread and butter pickles. Slice them into nice thick cylinders fo big bites and a nice crunch. |
18 июл. 2021 г. · They are different varieties. big are bred for slicing applications. The smaller ones are bred for pickling applications. |
22 июл. 2022 г. · Don't throw them away! I've had success with overripe cukes. You can peel, slice in half, and remove seeds before liberally salting and stowing ... |
24 авг. 2024 г. · The size itself isn't the problem, it's the stage of development. Cucumbers meant to be pickled are harvested when they are very under ripe. |
23 июл. 2023 г. · If they're big but not yellow they can be relish, salad pickles, or added to water for flavor. Alternatively if you have annoying critters, they ... |
5 авг. 2023 г. · Dehydrated cucumber chips; slice thin, marinate in whatever spices you like, dehydrate until fully dry and crisp like a chip, and store in air tight containers. |
19 июл. 2024 г. · If they're not woody inside they're fine. If you can't use them for pickles you can make relish out of them. |
3 авг. 2019 г. · It's possible but the skin will be a bit hard. Also a percentage of them will be bitter. So taste test before using each one. |
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