Оценка 4,2 (10) · 40 мин Ingredients · 25 g fresh ginger root, peeled and thinly sliced · 750 g pineapple, fresh, cut into pieces · 25 g lime juice or 25 g lemon juice · 250 g jam sugar ...

Оценка 4,0 (1) · 1 ч 30 мин ingredients · 3 1⁄2 cups granulated sugar · 2 cups water · 2 fresh pineapple, peeled, cut into 1/4-inch rings, cored, coarsely chopped (2 four-pound fruits ~ ...

Оценка 5,0 (1) · 54 мин The ginger-pineapple jam scores points with immune-strengthening vitamin C and minerals. Bromelain is contained in the pineapple and is said to have many ...

Ingredients: 1 Victoria pineapple (about 250 g) 2 spoons. tablespoon of lime juice 100 g sugar with pectin (confisuc) 50 g fresh ginger 1 vanilla pod 1 ...

9 дек. 2011 г. · Put the chopped pineapple and orange in a large pot or a Dutch oven. Add the water, bring to a boil over high heat, then decrease the heat to ...

5 февр. 2015 г. · Add pineapple chunks with juice, lime juice and zest, minced ginger into a blender and pulse on High until pineapple gets broken down into ...

23 нояб. 2013 г. · Place pineapple in a pot with the water, lemon juice and ginger and simmer until pineapple is tender, about 15 minutes. Add sugar and bring ...

1 июл. 2023 г. · 45-50 minutes cooking time. At the end of cooking let the jam rest for about 45 minutes. Put it on ice cream, lb. cake, peanut butter, ...

Оценка 5,0 (1) · 75 000,00 IDR Our pineapple jam with ginger will give a bite to sourdough toast, a tropical twist in a cupcake, or add sweet, sour, and spicy overtones to a stir-fry.

Cover pineapples, sugar, cloves and cinnamon wit water. Cook at a very low flame and stir continuously until the pineapple pieces are soft, at least 45 minutes.