plumcot vs pluot - Axtarish в Google
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Plumcots are a 50-50 hybrid between plums and apricots. Apriums are an apricot and plum hybrid, but are mostly apricot (typically a 75-25 ratio). Pluots are a plum and apricot hybrid, but are mostly plum (typically a 75-25 ratio) .
25 авг. 2022 г.
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24 авг. 2022 г. · An aprium is the result of a cross between a plumcot and an apricot, making it 75% apricot and 25% plum, while a pluot is a cross between a plumcot and a plum.
8 июл. 2022 г. · Pluot: More plum than apricot, pluots tend to have smooth skin and juicy sweet flesh; it will be slightly crisper than a plum. They were also ...
27 июн. 2021 г. · Of the two, plumcots work slightly better in savory applications such as salads or marinades as they have a more complex flavor. Pluots, on the ...
Pluots, apriums, apriplums, plumcots, plumpicots, or pluclots are some of the hybrids between different Prunus species that are also called interspecific plums.
19 авг. 2009 г. · Pluots are not to be confused with plumcots, another plum-apricot hybrid, developed by Luther Burbank, which usually are not as sweet as the ...
31 авг. 2019 г. · As a result of their heritage, plumcots and pluots have a flavor closer to plums, and apriplums and apriums taste more like apricots. One thing ...
8 авг. 2018 г. · Plumcots are 50-50 crosses between plums and apricots. · Apriums are more apricot than plum and tend to have slightly fuzzy skins. · Pluots ( ...
6 сент. 2023 г. · Plumcots (50-50 plum-apricot) are sweet-tart and firm. Pluots (75% plum) are sweeter and juicier and summer fruits, ideal for many dishes.
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