Оценка 5,0 (178) · 30 мин 23 мая 2024 г. · Poach the chicken. Add the thyme, tarragon, bay leaf, chicken, and broth. Bring to a boil, then reduce the heat to low and cover the pot.

2 ч 15 мин Place the chicken, carrots, celery, potatoes and thyme into a large, deep pan and pour in 3 litres of water or enough to cover the chicken.

Оценка 5,0 (9) · 35 мин 23 июн. 2014 г. · This recipe uses a foolproof method of poaching chicken breast so you'll never, ever overcook it. The soup stock is a refreshingly light and the flavour is ...

Оценка 4,5 (4) · 2 ч 45 мин Cold-poaching the chicken breasts, then removing them until the end of the cooking process, guarantees a perfectly tender and juicy texture.

20 мин 27 окт. 2023 г. · With tender poached chicken, egg noodles, mushrooms and bok choy in a garlic-infused broth, this soup is perfect for a chilly day or a quick ...

Оценка 5,0 (2) Ingredients · 1 large (about 2.5kg) good-quality chicken, without giblets · 10 peppercorns · 4 bay leaves · 2 leeks or onions, roughly chopped · 4 thin carrots, ...

Poach a chicken effortlessly to create a flavourful liquor for this soup. Add tender chicken and seasonal veggies for a delicious homemade meal.

2 дек. 2015 г. · Add the chicken, potatoes, turnips, broth, vinegar, water, thyme, bay leaf, and the remaining 1 teaspoon salt. Cover and bring to a boil.

27 окт. 2022 г. · Gently poaching a whole chicken gives you a broth with a clean, pronounced chicken flavor—and when I say “gently,” I mean it.

Оценка 4,0 (92) 16 дек. 2014 г. · Place chicken, garlic, bay leaves, allspice, and 1½ tsp. salt in a medium pot. Cover with 6 cups water and bring to a bare simmer over high heat ...