20 мин Ponzu sauce is a classic Japanese citrus sauce that's a great dipping sauce for cold noodles, salads, dumplings, grilled meats and fish, cold sliced meat or ...

Оценка 4,7 (169) · 24 ч 5 мин 21 окт. 2017 г. · It contains a mix of ponzu (citrus juice of sudachi, yuzu, and kabosu and vinegar), soy sauce, sugar or mirin, and dashi.

5 мин Refreshing Ponzu salad dressing ✭ Simple to make in minutes ✭ A zesty and tangy addition to any salad ✭ Enhances lots of meals with seasonal flavor.

Оценка 5,0 (3) · 7 мин 24 янв. 2023 г. · To make ponzu sauce you combine soy sauce, mirin, sake, citrus juice, water, kombu, and shaved bonito flakes (katsuobushi).

Оценка 5,0 (2) · 5 мин 4 янв. 2022 г. · Whisk olive oil, rice vinegar, ponzu sauce, honey, and garlic in a small bowl until blended.

Оценка 5,0 (94) · 5 мин 21 окт. 2020 г. · Ponzu dressing is an umami flavoured salad dressing that will go really well with many salad recipes. It's also super easy to make too!

Оценка 5,0 (41) · 24 ч 5 мин 3 апр. 2023 г. · The famous tangy, umami-rich Japanese dipping sauce! Use this ponzu sauce recipe for marinating, dipping, on salads, and as a stir-fry ...

Оценка 5,0 (2) · 10 мин 4 июн. 2022 г. · My chef's perfected recipe for Ponzu Sauce, a refreshing citrus-based Japanese condiment used as a dressing, dipping sauce, or marinade.

Ponzu sauce is a Japanese dipping sauce made from soy sauce or tamari, citrus juice, mirin, katsuobushi (bonito flakes), kombu (kelp), and rice vinegar.

In a saucepan, heat mirin and sherry on medium heat for 4 minutes. Add remaining ingredients and continue cooking for 1 more minute. Cool and strain.