The only thing you need is potatoes, salt and vegetable oil. Seriously, that's it. Forget the fancy pants bicarb or flour, who needs herbs or animal fat.

First, peel and quarter your spuds. Then, place them in a pan of cold water, sprinkle in your stock cube and cook for 15-20 mins until tender.

Продолжительность: 15:10
Опубликовано: 3 июл. 2024 г.

18 авг. 2024 г. · Poppy recommends using Maris Piper potatoes as they are a great starchy option. She also says her cooking method skips the need for parboiling.

29 нояб. 2023 г. · Method · 1 Heat the air fryer to 160°C/325°F. · In a mixing bowl, toss the potatoes in the oil and salt, and tip them into the air-fryer basket.

11 июл. 2021 г. · Cook for 20 minutes remove from the oven, turn the heat down to 180°C fan 6. Give the potatoes a turn and return to the oven for a further 15 ...

Продолжительность: 0:41
Опубликовано: 23 дек. 2021 г.

Продолжительность: 7:58
Опубликовано: 11 дек. 2023 г.

Продолжительность: 15:10
Опубликовано: 11 авг. 2024 г.

The perfect roast potato has a balance of fluff in the middle and crispy exterior. Cut them too small and they're crunchy, but too hard.