Оценка 4,2 (39) · 1 ч 30 мин 17 июл. 2024 г. · Mario Carbone uses piquant peppers to cut through the meaty richness of thick grilled pork chops.

Продолжительность: 4:46
Опубликовано: 18 апр. 2024 г.

TECHNIQUE TIP: For this recipe, it's best to not buy center-cut chops; instead, ask your butcher for shoulder chops, which have more flavor, are more forgiving ...

Продолжительность: 4:25
Опубликовано: 18 апр. 2024 г.

Оценка 4,0 (1 176) · 45 мин You can use this sauce — spicy and fragrant and slightly syrupy, what the Italians call agrodolce — on pork chops as I call for here, or on veal chops, ...

3 мар. 2019 г. · At Carbone, we use Heritage shoulder cut, country-style pork chops that are grilled and sliced and served on top of a bed of vinegar peppers ...

18 апр. 2024 г. · Mario Carbone shares his recipes for chicken Parm and pork chops with peppers. Step up your comfort food game with classic Italian American ...

45 мин 31 авг. 2020 г. · A bone-in pork chop is topped with a spicy-sweet and fragrant sauce, an agrodolce, made with Pepperazzi, a squat red Peruvian chili pepper, and lots of slices ...

18 апр. 2024 г. · He shows us how to make brined pork chops with tangy vinegar peppers and cheesy chicken Parmesan. Carbone's Chicken Parmesan by Mario Carbone.

Продолжительность: 0:10
Опубликовано: 8 авг. 2023 г.