pork ribs and dumplings - Axtarish в Google
Оценка 5,0 (1) · 1 ч 15 мин Ingredients · 6 pounds Boneless Country Ribs · 5 14 oz Cans Sauerkraut · 12 ounces Beer · ¼ tsp Garlic · ¼ tsp Pepper · ¼ tsp Salt · 2 tsp Caraway Seeds · 1 cup ...
Оценка 4,0 (2) · 2 ч 10 мин 22 сент. 2022 г. · Place ribs in a 3-qt. baking dish. In a bowl, combine sauerkraut, water, brown sugar and caraway seeds; spoon over ribs. Cover and bake at 350° ...
Dumplings: In a medium bowl, combine the flour, salt, baking powder and CARAWAY SEEDS. In a separate bowl, lightly beat the egg. Add the milk and oil and mix.
12 мар. 2020 г. · 3 pounds country style pork ribs, 2 tablespoons olive oil, 1 large onion, peeled, quartered and sliced, 1 small head of cabbage, diced, 1 cup dry white wine.
Оценка 4,4 (23) · 4 ч 15 мин 18 июн. 2020 г. · Ingredients · 1 pound boneless country-style pork ribs, cut into 1-inch chunks · 2 tablespoons vegetable oil · 2 cups chopped onions · 2 cloves ...
14 сент. 2022 г. · CORNMEAL DUMPLINGS: · 1 cup all-purpose flour · 1/2 cup fine yellow cornmeal · 2 tsp baking powder · 1 tbsp ground sage · pinch of kosher salt.
Оценка 5,0 (1) · 1 ч 14 мин 1 (32 ounce) jar sauerkraut (or bag) · 2 lbs country-style pork ribs or 2 lbs any cut-up pork · 2 cups baking mix such as Bisquick · ⁄3 cup milk · 2 cups water.
2 июл. 2021 г. · Saucy spare ribs. Serves 4. Ingredients. 1kg pork spare ribs. 1 large onion, chopped. 3 tbsp freshly grated ginger. 2 cloves garlic, crushed and ...
24 окт. 2024 г. · Stirred in cream-style corn to thicken, topped ribs with UNDRAINED sauerkraut down the centers, poured tomato sauce on top of the of the kraut, ...
STEP 1: Before You Start: Dumplings arrive frozen and take 6 – 8 hours to thaw in the refrigerator. · STEP 2: Heat Oil: Over medium heat, add 1 tbsp of low smoke ...
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