7 авг. 2012 г. · It's normal for cryopacked pork to smell like sulfur (rotten eggs). The smell should dissipate quickly.

22 авг. 2009 г. · The sulfur smell is almost always from the cryovac. It is a different smell from spoilage. Not any more or less offensive of a smell, but a ...

4 июл. 2013 г. · Many cryovaced things can get that sulfur-like smell when opening. I believe it is due to the lack of oxygen in the bag and the oxygen-voiding ...

30 сент. 2012 г. · Sulphur is usually the result of natural "aging" and a quick, thorough rinse with cold running water, followed by an air dry will probably put ...

20 сент. 2013 г. · I am tempted to shut the egg down and return the meat. How much sulfur smell is too much? I don't want to taste sulfur when the butts are done ...

26 янв. 2014 г. · The smell when you open them is like sulphur or natural gas. As has been said if you rinsed them well and let them sit for a while better ...

20 июл. 2012 г. · Were they in a cryo-vac package? If so, it's normal for them to have a funky smell when you first open the package....kinda like a sulfur like ...

The process traps some sulfur-smelling gasses and they release when you open the package. If the smell doesn't subside in a few minutes I wouldn't eat it.

24 нояб. 2013 г. · normal dude. crack it, rinse it, and let it air out for 10-15. smell should be almost gone at that point. If the smell goes away ...

22 сент. 2020 г. · The date on it was fine but It smelled like sulfur. Letting it air out did nothing so I threw it in 3 kroger bags tied it up and took it back.