1 ч 30 мин Wrap strips of puff pastry around the loin, brush with egg and place in the oven for 1 hour and a half or until golden and cooked through. Enjoy!

Продолжительность: 8:15
Опубликовано: 3 дек. 2022 г.

Оценка 4,3 (4) · 55 мин Easy and full of flavor, this pork tenderloin wrapped in a puff pastry is the perfect main dish for a festive dinner with family and friends.

Оценка 5,0 (59) · 1 ч 17 июн. 2020 г. · Pork Wellington, made with pork tenderloin wrapped in flavorful prosciutto, a sauteed mushroom and shallot blend, and puff pastry, is the kind of homemade ...

Оценка 5,0 (2) · 1 ч ingredients · 2 pork tenderloin, about a pound each · 1 (397 g) package puff pastry, thawed · 1 apple, diced (I used a golden delicious) · 1 large onion, diced · 1 ( ...

4 февр. 2013 г. · This recipe is easy yet with stunning result! Puff pastry, cheese, onions, ham, a touch of mustard, and you're in heaven

1 ч 25 мин Place cooled wrapped pork on rolled pie dough and place duxelles evenly over top. Carefully wrap dough securely around pork and crimp dough to seal it tightly.

Продолжительность: 8:20
Опубликовано: 16 окт. 2023 г.

10 февр. 2017 г. · Josy, my mother-in-law, makes the very best pork tenderloin. She studs it with prunes, then wraps it in bacon and puff pastry. It's divine.

This is a take on the classic dish beef wellington. Here we use pork to create a lighter dish and puff pastry instead of the traditional brioche.