In a medium pot, heat oil over medium-high heat. · Add ginger and onions; cook until brown. · Add pork and brown. · Add chicken broth, shoyu and brown sugar; heat ... |
Thinly slice pork. Heat oil in skillet; brown pork. Add soy sauce, water, sugar, onion and ginger root. Bring to a boil and simmer for 5 minutes. |
Ingredients: 1 lb pork, 1 tablespoon salad oil, 1/2 cup soy sauce, 1/4 cup water, 1/4 cup sugar, 1 medium onion, 1 small piece of ginger root, crushed, 1 block ... |
Оценка 5,0 (4) · 15 мин This is a simple local Chinese dish -- a typical low-fat, everyday meal served with hot rice. From an old Hawaiian Electric Company cookbook. |
42 мин 30 сент. 2022 г. · You begin by simmering the pork, ginger, and garlic to fortify the broth and impart their flavor to the soup. You finish by adding the tofu and ... |
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