Оценка 5,0 (63) · 30 мин Flavorful, satisfying portobello mushroom stir-fry with red bell pepper and broccolini. Naturally sweetened and just 30 minutes to prepare!

Оценка 4,6 (155) · 15 мин Stir in onions and mushrooms; reduce heat to low, and cook until the mixture has softened and caramelized, with browning around the edges, 8 to 12 minutes, ...

Оценка 5,0 (8) · 30 мин 15 июл. 2018 г. · An easy vegan Portobello Mushroom and Broccoli Stir-Fry! Healthy, only 30 minutes and customizable with your favorite veggies.

Оценка 62 % (34) · 25 мин Portobello Mushroom and Broccoli Stir-Fry · 1 tablespoon oil · 2 tablespoons garlic, minced · 1 tablespoon fresh ginger, minced · 2 large portobello mushrooms, ...

Оценка 4,0 (1) · 25 мин In a large skillet, cook chopped onion and red pepper strips in hot cooking oil for 2 minutes. Add sliced mushrooms and stir-fry over medium-high heat for 2 ...

Marinade: 2 cloves garlic, minced; 2 tsp minced ginger; 3-4 TBSP maple syrup; 1/2 tsp red pepper flake (more or less to taste); 3-4 TBSP tamari (more or ...

30 мин Directions. 1. Next wipe portobello mushrooms clean with a slightly damp towel (do not immerse in water or they will get soggy) and slice into thin strips.

Ingredients. 40g tomato ketchup; 50g tamari; 2 tbsp balsamic vinegar; 1 tbsp sesame oil; 200g portobello mushrooms; 1 tbsp cornflour; 150g white basmati ...

Оценка 4,9 (87) · 30 мин Ingredients · 2 tsp minced ginger · 2 portobello mushrooms (20 g each) · 1 medium red bell pepper (thinly sliced) · 1 cup chopped broccolini · 1 cup chopped ...

Продолжительность: 4:58
Опубликовано: 12 июн. 2023 г.