26 февр. 2022 г. · Menudo is made out of the stomach of beef or goat, pozole have corn kernels and is made with meat of chicken, or beef, or pork. That's the main difference. |
28 авг. 2024 г. · I see them satisfying different things. I've personally always associated menudo with the mornings and pozole with evenings. |
15 мая 2023 г. · They're two different variations of the same original soup. And the meats will very from region to region. For example, my family for ... |
8 окт. 2024 г. · Pozole is made specifically with hominy and traditionally pork or chicken. ... With: tripe = menudo, no tripe = pozole. Upvote 6. Downvote Reply ... |
26 мая 2024 г. · It's soup made with the stomach lining of a cow (tripe). Sounds gross but it tastes good and it's healthy. Here in Texas, it's called Menudo and its always the ... |
18 июл. 2020 г. · I use tripe in my pozole, in addition to the venison and pork, because I like all the differentiating flavors. Damnit, now I'm hungry... |
5 сент. 2024 г. · Tripe looks disgusting but if cooked correct it is very good?? Any different opinions! Or change my mind at my view? |
3 июл. 2023 г. · Tripe is definitely not a texture I enjoy. Tbh just enjoy pozole instead. Almost the same spices, just with meats instead of tripe. :). |
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