7 июл. 2023 г. · 1.5 oz espresso vodka, 1oz cold brew coffee, 3/4 oz Kahlua, 1 tsp Frangelico Shake with ice, strain, and serve. Should be easy to scale up the ingredients. |
8 апр. 2024 г. · 1. Premake espresso and keep it separate from other ingredients until mixing 2. Combine all ingredients including espresso and keep together 3. Use cold brew? |
5 окт. 2024 г. · Jeff Morganthaler's recipe. Equal parts cold brew concentrate, kahlua and vodka with a twist of lemon peel expressed into the shaker. |
20 дек. 2022 г. · Option 1: Equal parts vodka, kahlua, and cold brew concentrate. Depending on your batch size, throw an amount of orange bitters in until it ... |
10 июн. 2024 г. · Mix the vodka, coffee liqueur, cold brew concentrate and simple syrup at a 4:2:2:1 ratio. Add chilled water at 10-15% of the volume of your mix. |
2 авг. 2021 г. · I have put an espresso martini on the menu (Vanilla Vodka, Kahlua, Espresso Concentrate and Simple Syrup). It goes without saying that a foam is a must. |
12 янв. 2023 г. · It's just 2 parts vanilla vodka, one part coffee liqueur, and one part fresh espresso. They still froth up nicely even if they've been sitting ... |
14 авг. 2024 г. · You'll need to add some demi or vanilla demi, some kind of coffee liqueur I suggest Mr black and then whatever spirt you want in it usually ... |
5 янв. 2023 г. · For the espresso martini my recipe was 11 oz vodka, 3 oz Kahlua, 6 oz espresso, 3 oz simple syrup, 2+ oz water. All made in a vodka bottle. |
30 нояб. 2023 г. · My quick read tells me the foam on an espresso martini is a big deal and can't really be replicated in pre-made batches. Is it still “ok” without that? |
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