Students must have a grade of "C" or better in undergraduate courses in advanced nutrition or biochemistry and human physiology. Recency of courses will be ...

A bachelor's degree* or higher in any discipline (must be equivalent to a baccalaureate degree from a regionally accredited U.S. institution). · A cumulative GPA ...

GPA — A minimum 3.0 cumulative undergraduate GPA is required across all coursework taken at all accredited institutions. PREREQUISITES — Completion of the ...

One semester of organic chemistry with laboratory. One semester of biochemistry. ... One semester of human physiology and one semester of human anatomy or two ...

Prerequisite Coursework Requirements · General Nutrition · General Chemistry · Organic Chemistry · Biochemistry (2 quarters or 1 semester) · Physiology.

Program prerequisites · Bachelor's degree from an accredited institution · Cumulative GPA of 2.75 or higher · Depending on your undergraduate background, up to ...

Thirty-three credits are required for the degree. Students must complete the following required core courses: Health and Nutrition Sciences 7210X, 7211X, 7213X, ...

Please note that Introductory Nutrition, Biochemistry, and Human Physiology should have been completed within the past five years with grades of B or better.

A minimum of 1 credit of chemistry lab is required. CHEM 3510 and NUIP 4440 MUST have been completed within the last five (5) years.

Minimum prerequisites for the Master of Science in Nutrition Science include completion of the following college-level courses with a grade of “C” or better: ...