½ cup of scrambled egg mix with milk (GFS) contains 130 Calories. The macronutrient breakdown is 9% carbs, 56% fat, and 34% protein. This is a good source of ...

Nutritional analysis includes one large egg, one tablespoon of whole milk (3.25% fat) and 1 teaspoon oil.

Typical nutritional values per large egg: Energy 207kcals. Protein 16.1g. Total fat 15.4g. Sat fat 6g. Salt 1g.

See the Calorie, Fat, Protein and Carbohydrate value of Scrambled Eggs, Made with Semi-Skimmed Milk and Butter here.

Nutrition Facts ; Fat 69.5% ; Carbs 4.1% ; Protein 26.4% ...

Fat, 15 g ; Carbs, 1.5 g ; Fiber, 0 g ; Protein, 13.5 g ; Swimming. 16 minutes.

11 июн. 2024 г. · In 6 scrambled eggs, there is approximately 37.8 grams of protein. I eat 3 scramble eggs in the morning which is about 16g of ... Why should or shouldn't you use milk in scrambled eggs? - Quora Are hard boiled eggs healthier than scrambled eggs? - Quora Is it a good idea to stir in 2 cups of protein powder when making ... Другие результаты с сайта www.quora.com

The daily nutrient requirements provided by this calculator are intended for healthy adults only. If you have any medical conditions, are pregnant or ...

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10 апр. 2016 г. · Scrambled Egg Mix with Milk. GFS. Nutrition Facts. Serving Size: cup (110g grams). Amount Per Serving. Calories 130. Calories from Fat 70.