protein rich gujarati food - Axtarish в Google
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Protein: Proteins include paneer, chickpeas (chana), green peas (vatana), soybeans, lentils (mung, masoor, urad, toor, lal chordi, rajma), lima beans (vaal), cashews, almonds and walnuts . Dairy: Popular dairy options include lassi (a yogurt beverage), khadi (yogurt-based soup), chaas, milk, dahi and paneer.
27 июл. 2021 г.
Подробнее о выделенных описаниях…
11 июл. 2018 г. · Tuvar dal/split region peas, Moong/moong beans, Chana/desi garbanzo beans, Chora/black eyed peas, Val/field beans, Muth/moth beans are the ...
High Protein Indian Recipes | 1. paneer tikka. 2. moong dal dosa. 3. sprouts tikki. 4. ragi roti stuffed with paneer. 5. multi flour chilla.
26 мая 2024 г. · Ingredients · 1 cup fenugreek leaves · ¼ cup gram flour · ¼ cup bajra flour · 1 cup whole wheat flour · ¼ jowar flour · ½ tsp chopped green chillies ...
15 февр. 2024 г. · ​​Dal​ Lentils are a staple in Gujarati cuisine and are rich in protein and fiber, which helps to keep you feeling full for longer periods, ...
15 янв. 2023 г. · Gujarati Chutti Dal is served with Kadhi or Fajeto to make for a wholesome meal. We have shared the recipe inside.
1. Buckwheat · 2. Sprouted Hara Chana · 3. Peanuts · 4. Chana Dal · 5. Flax Seeds · 6. Pumpkin Seeds · 7. Sprouted Moong · 8. Sprouted Masoor.
19 окт. 2023 г. · Dhokla. high protein dhokla. A guilt-free Favorite Gujrati meal, Dhokla is a steamed, spongy snack made from the goodness of millets and best ...
20 окт. 2023 г. · Surti Locho. A steamed, protein-rich snack made from lentils, Surti Locho is a healthy snack option.
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