18 июн. 2016 г. · Although it's not absolutely required, I always blind bake the crust bottoms. It makes for a more consistently crispy and flake crust too and bottom. How to get puff pastry to cook right through - Seasoned Advice Should I parbake the bottom crust for a savory pie? - Seasoned Advice Другие результаты с сайта cooking.stackexchange.com |
Оценка 5,0 (453) · 1 ч 15 мин Hello, we recommend sticking to just the puff pastry on top in this recipe. We haven't tested it with the pastry on the bottom and it may turn soggy. If your ... |
Puff pastry is great if you prefer just a pastry lid on top of the filling ... For a pie with a top and bottom crust, a shallow metal pie "plate" is best. |
Оценка 4,7 (45) · 35 мин 18 окт. 2023 г. · Crispy, golden puff pastry is filled with tender chunks of chicken, bacon and mustard in an irresistibly creamy sauce. Step by step instructions · Variations · Expert tips |
26 нояб. 2022 г. · You have to dock the sides & bottom, seal it with egg wash, fill with cold filling, seal the pie and then chill down again. Egg wash and bake. Can puff pastry be used in place of pie crust? : r/Baking Do we prefer pie crust or puff pastry for pot pie? : r/Cooking Другие результаты с сайта www.reddit.com |
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