Оценка 5,0 (62) · 45 мин Our Indian-inspired pumpkin coconut curry makes a warming and healthy lunch or dinner. It's quick to make, delicious, naturally vegan and gluten-free.

1 ч 10 мин Add the turmeric, tomatoes and coconut milk. Bring to the boil, then add the pumpkin and chickpeas. Reduce to a low heat, cover with a lid and simmer for 45 ...

Оценка 5,0 (119) · 1 ч 19 нояб. 2023 г. · An easy one-pot dish layered with so many fabulous flavors from pumpkin, spices, onions, tomatoes, herbs, coconut or almonds (optional).

Оценка 4,9 (171) · 45 мин Easy, 1-pot Pumpkin Curry with yellow curry paste, coconut milk, fresh vegetables, and pumpkin. A simple yet satisfying plant-based, gluten-free dinner!

Оценка 5,0 (11) · 49 мин 13 мая 2024 г. · Tender pumpkin cooked in coconut milk with warm aromatic spices, mint and coriander leaves and served with warm nan and rice.

Оценка 5,0 (11 291) · 30 мин Canned pumpkin purée and coconut milk, heavily seasoned with curry spices and lots of fresh lime juice, make a sweet-sharp sauce for chickpeas.

Оценка 5,0 (2) · 55 мин 18 окт. 2021 г. · How to Make Pumpkin Curry · Heat up some oil in a large pot, then add diced onion. · Stir in diced pumpkin, coconut milk, and brown sugar. · Bring ... What You'll Need · How to Make Pumpkin Curry

Оценка 4,6 (20) · 50 мин a pumpkin curry recipe with simple flavors. cooked in coconut milk and turmeric, it's another Sri Lankan dish you can easily recreate at home.

400mL can light coconut milk; 800g pumpkin, peeled and chopped into 3cm cubes; 420g can chickpeas (no added salt), drained and rinsed (Note: 235g once drained) ...

Оценка 5,0 (9) · 6 ч 5 мин 16 окт. 2024 г. · This one-pot Pumpkin Curry is a fall favorite! Made with tender chicken, coconut milk, garbanzo beans, and potatoes, it's creamy, hearty, and full of flavor.