Ingredients
- 1 carrot, peeled and cut into 2-by-¼-inch matchsticks.
- 1–2 turnips, peeled and diced into ⅓-inch cubes.
- ½ head of cauliflower, root end trimmed and cut into small florets.
- 1 cup mustard oil.
- 1 cup brown sugar, packed.
- ⅔ cup distilled white vinegar.
- 6 tablespoons whole brown or yellow mustard seeds.
5 янв. 2016 г. · We crave the north Indian pickles – particularly the mixed vegetable one made in winter with carrots, cauliflower and turnips. |
15 мин 22 нояб. 2022 г. · ▢ 1 cup mustard oil · ▢ 1 tsp mustard · ▢ 1 tsp fennel · ▢ ¼ tsp methi · ▢ ¼ tsp ajwain · ▢ ¼ tsp hing · ▢ 1 tbsp kalonji · ▢ 1½ cup radish, chopped Vegetable Pickle video recipe · Recipe Card for mixed... |
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