Time : 3 hours. Maximum Marks : 100. Note : Attempt any five questions. All questions carry equal marks. 1. Write an essay on 'Quantity Food Production.

Very Short Questions: (2 marks each). Answer any 5 questions out of the given 7 questions: 13. Enlist four factors affecting quality and quantity of food.

Q.1. Classify quantity kitchen equipment and explain the advantage of using multipurpose equipment in quantity cooking. (10) Heat Generating Equipment Range ...

EXAMINATION, 2018 HS-201 : PRINCIPLES OF QUANTITY FOOD PRODUCTION (2016 PATTERN) Time : Two Hours Maximum Marks : 40 N. :4 ( i ) All questions are compulsory. ( ...

MODULE I: QUANTITY FOOD PRODUCTION AND FOOD MANAGEMENT (15 Hrs). 1.1 ... MODEL QUESTION PAPER. THEORY. Course Code: U24/NUT/SEC/401. Max Marks: 30.

This document appears to be an exam for a course on food production. It contains instructions for a 3 part exam covering short answer questions, longer answer ...

Partial preview of the text. Download Quantity Food Production and Equipment - Study Questions | FCS 384 and more Assignments Humanities in PDF only on Docsity!

Question paper is divided into two sections: Section-A and Section- B. 2. Section–A: i. Multiple choice question/Fill in the blanks/Direct Questions of 1 mark ...

NEW SYLLABUS IHM NOTES SEMESTER-II · NEW SYLLABUS IHM B.Sc. SEMESTER-III/IV · MCQ · 1000 INTERVIEW QUESTIONS. IHM DIPLOMA FOOD PRODUCTION ALL SUBJECTS QUESTION ...

Оценка 5,0 (2) Learning Objectives : At the end of this unit learners would be able to : 1. explain bulk food production. 2. list the objectives and features of ...