A simple, tasty dough that can be whipped up in a pinch to make a pizza, focaccia, or any number of baked (or even grilled) savory pies. |
Оценка 5,0 (18) · 31 ч 15 мин 4 июн. 2023 г. · This 72 hour pizza dough recipe uses the technique of cold fermenting your pizza dough, which allows for more complex texture and flavor. Ingredient Notes · How to Make Cold-Fermented... |
9 июн. 2023 г. · Start with 1 cup warm water. Mix in a small amount of sugar (1/2 to 1 tsp). Sprinkle packet of yeast on top. Wait 10 minutes. Give the sugar/ ... What's everyone's favorite “fast dough” recipe for spur ... - Reddit How long should I allow my pizza dough to ferment? : r/Baking Best same-day pizza dough recipe? : r/Breadit - Reddit Другие результаты с сайта www.reddit.com |
6 февр. 2021 г. · A practical guide to making and baking an authentic Neapolitan pizza dough quickly and effortlessly, skipping the waiting time for proving. |
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