18 февр. 2023 г. · It is not recommended to consume raw chicken that has been left out at room temperature for 5 hours or more, as it may have been exposed to ...

18 авг. 2022 г. · Toss it. General rule of thumb is once food has been left at room temperature for more than 4 hours it's time to toss it.

18 дек. 2023 г. · Give it a sniff. If it smells okay and you cook it to well done then it will be fine.

10 сент. 2022 г. · NO, it is not OK. Food should only be in the "Danger Zone" of 40-140 F for an absolute maximum of 4 hours.

23 авг. 2022 г. · If you leave organic matter out at room temp, bacteria can grow out of control, to a point where even cooking it may not be enough. That's why ...

8 янв. 2024 г. · How cold is it? It's still 40° or below it's fine. If it's been above that for over 4 hours it's high risk.

22 сент. 2015 г. · The rule is after 3 hours out, it's expired and unsafe to eat. (source: food safety certified).

21 апр. 2024 г. · The chicken was in a vacuum sealed bag and left in a bowl of water to thaw. It didn't have any funny odor when I opened the bag. I might eat it.

23 дек. 2023 г. · FDA guidelines, which are conservative, say that food has to be at room temperature for more than 2 hours in order to be considered a danger ...

27 авг. 2018 г. · The vast majority of chicken has stuff on it which can make you sick (or in some cases, dead). The bacteria reproduce rapidly even below room temp.