Garlic may lower blood pressure (one of the problems with pre‐eclampsia) and so may have a role in helping to reduce the risk of pre‐eclampsia.

9 июн. 2020 г. · Garlic is absolutely safe to have during the first trimester, pregnant women should be cautious about the quantity they have during the later stages of ...

5 мар. 2024 г. · Garlic is an excellent addition to a healthy pregnancy diet when consumed moderately. It has antioxidant and anti-inflammatory properties.

Is it safe to include garlic in your pregnancy diet? ... Absolutely — when consumed in moderate amounts, garlic is a great addition to a healthy pregnancy diet, ...

14 дек. 2023 г. · Craving garlic can be a sign of a nutritional deficiency. Mothers who crave it may be low in calcium, vitamin c, iron or selenium which is found ...

Garlic is safe for consumption during pregnancy as long as it is consumed moderately. This is especially true for the first trimester of pregnancy.

Currently, there is no evidence of negative effects on the development of the child when a pregnant woman consumes garlic.

28 авг. 2024 г. · Garlic can benefit a well-rounded pregnancy diet, offering nutritional advantages such as immune support, heart health benefits, and digestive aid.

10 июн. 2021 г. · It is advisable to avoid having raw garlic, it can be harmful to pregnant women. It contains blood-thinning properties which can affect blood ...