Оценка 4,5 (19) · 30 мин 27 мая 2012 г. · Ingredients: 1 head green or purple cabbage, 2 Tablespoons sea salt, Spring or distilled water, as needed. Tools: Wood cutting board, Sharp knife, Glass jar, ...

Оценка 5,0 (5) · 30 мин 19 янв. 2018 г. · Raw sauerkraut is a wonderful, inexpensive source of probiotics! You only need two ingredients to make your own!

Оценка 4,8 (10) · 288 ч 45 мин 8 авг. 2022 г. · This tangy lacto-fermented sauerkraut is a breeze with two ingredients and simple instructions, you will be enjoying raw sauerkraut in no ...

Оценка 4,5 (181) · 120 ч 30 мин 5 мар. 2023 г. · The perfect side to a meal, this fermented raw sauerkraut will become a family staple. Prep: 30 minutes minutes. Additional Time: 5 days days.

Оценка 5,0 (157) · 72 ч 15 мин 20 авг. 2022 г. · This sauerkraut with turmeric and ginger recipe is amazing for boosting our gut health due to the lactic acid bacteria, vitamins, minerals, and ...

21 янв. 2021 г. · Ingredients · 4 lb cabbage (about 1 medium head) · 3 tbsp coarse crystal sea salt or canning salt · 2 tsp fennel seeds · 1 tsp peppercorns ...

1 ч 28 июл. 2017 г. · Ingredients · 1 medium-sized head of cabbage green, purple, or Napa cabbage can all be used · 2 1/2 Tablespoons sea salt · 1/4 cup virgin ...

Sauerkraut Classic: raw fermented organic kraut, unpasteurized, live probiotics, dairy and gluten-free · Organic content. Product contains at least 95% organic ...

Made with organic green cabbage and sea salt, it has the traditional flavor, original tartness, and homestyle crunch you crave.

26 авг. 2022 г. · This tangy lacto-fermented sauerkraut is a breeze with two ingredients and simple instructions, you will be enjoying raw sauerkraut in no ...