Оценка4,2(21) · 1 ч 45 минDirections · Preheat the oven to 425 degrees F. · Place the one pound of chocolate in a large heat-proof bowl set over a pan of simmering water and stir ...
Оценка4,8(83)Ingredients · 1 pound plus 3 ounces bittersweet chocolate such as Lindt, broken into chunks · 1 tablespoon gluten-free flour, such as Cup4Cup · 1 teaspoon instant ...
Оценка3,0(441)19 ounces bittersweet chocolate such as Lindt, broken into chunks · 10 tablespoons unsalted butter cut into pieces, at room temperature · 1 tablespoon gluten-free ...
1 ч 5 минThe Ina Garten Flourless Chocolate Cake from the Barefoot Contessa is made with butter, sugar, eggs, chocolate syrup, and gluten-free flour. It's decorated.
For the Cake: Baking spray, such as Baker's Joy; 12 tablespoons (1½ sticks) unsalted butter; 10 ounces bittersweet chocolate, chopped (I use Perugina 60%) ...
Оценка4,9(737) · 1 ч 38 минPreheat the oven to 375°F. · To make the cake: Put the chocolate and butter in a microwave-safe bowl, and heat until the butter is melted and the chips are soft.
Оценка4,7(74)Chocolate Ganache Cake, a vegetarian, gluten free and keto recipe from Barefoot Contessa ... Recipe for Flourless Chocolate Almond Cake with Chocolate Ganache.