Оценка 4,7 (92) · 15 мин To make udon soup broth, make dashi (Japanese soup stock) and season it with soy sauce, mirin, (sometimes sake), sugar, and salt. It's very simple and easy! Kitsune Udon · Nabeyaki Udon · Homemade Udon Noodles

Оценка 4,5 (276) · 15 мин A classic Japanese meal made with thick udon noodles in a flavorful broth. This is a delicious dish that can be made in less than 20 minutes!

Оценка 5,0 (32) · 10 мин This Japanese udon noodle soup (kake udon) features an easy udon soup base you can make in minutes. These light and tasty noodles are perfect as a quick lunch, ... Minute Japanese Udon... · Ingredients and substitutes

Оценка 4,0 (667) · 30 мин Ingredients · 5ounces dried udon (⅔ of an 8-ounce package) or 2 7-ounce packages fresh or frozen noodles (spaghetti or bucatini also work) · 1teaspoon sesame, ...

Оценка 5,0 (10) · 30 мин 6 апр. 2022 г. · Ingredients You'll Need · Peanut oil. · Shiitake mushrooms. · Scallions. · Garlic. · Ginger. · Water. · Napa cabbage. · Udon noodles.

Оценка 4,0 (31) · 15 мин A Japanese-inspired teriyaki udon broth with chestnut mushrooms and spinach. A nourishing and light supper.