This comprehensive systematic review and meta-analysis study showed that high red meat intake was positively associated with risk of breast cancer. |
15 сент. 2023 г. · Red meat consumption is strongly associated with the development of breast cancer. Ingestion of red meat increases Helicobacter pylori infections. |
17 нояб. 2023 г. · Our results confirmed significant positive associations between red meat consumption (RMC) and overall cancer incidence (0.798, p < 0.001), or colorectal ... |
High intake of red and processed meat is associated with significant increased risk of colorectal, colon and rectal cancers. |
15 янв. 2018 г. · No association was observed between red meat intake and prostate cancer risk. Processed meat intake was relatively low in this study (cut-offs ... |
15 сент. 2023 г. · Red meat consumption is strongly associated with the development of breast cancer. Ingestion of red meat increases Helicobacter pylori infections. |
15 сент. 2021 г. · Red meat consumption was associated with increased risk of overall cancer mortality, non-Hodgkin lymphoma (NHL), bladder, breast, colorectal, endometrial, ... |
Dose-response analysis showed that the intake of 120 g/d of red meat increases cancer risk by 24% and 30 g/day of processed meat increases this risk by 36% ... |
31 окт. 2018 г. · Red meat as probably carcinogenic to humans (Group 2A); consumption of both meat types is associated with an increased risk of colorectal cancer. |
Observational studies have suggested processed and red meat may increase the risk of cancer. However, the causal effects and direction between them were ... |
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