Оценка 4,9 (69) · 3 ч 30 мин This pozole rojo, or "red" pozole, is made with pork shoulder or shanks, red chiles, and lots of hominy corn.

Оценка 4,6 (9) · 5 ч 25 мин 24 мар. 2024 г. · Bright with lime juice, this pozole recipe is rich from two cuts of pork and savory from the hominy and dried ancho and guajillo chiles in the mix.

Оценка 4,9 (277) · 2 ч 45 мин 15 сент. 2010 г. · Heat water in a large stockpot. Add pork meat, spare ribs, onion, and garlic. Bring to a boil, then lower the heat and let simmer, partially ...

Оценка 5,0 (6) · 6 ч 30 мин 21 июл. 2024 г. · Ingredients · 1 teaspoon freshly ground black pepper · 2 teaspoons ground cumin · 3 large bay leaves · 4 quarts water, divided.

Оценка 4,6 (145) · 5 ч 20 мин Food Network Kitchen's 5-star posole (pozole) recipe is made by stewing pork until pull-apart tender with chiles and hominy. Rehydrated dried chiles give ...

INGREDIENTS · 2 pounds (about 5 cups) fresh or frozen nixtamal corn, well rinsed OR 1 ½ pounds (4 cups) American Southwestern dried pozole corn · 1 head garlic, ...

Оценка 5,0 (59) · 1 ч 25 мин ingredients · 1 1⁄2 lbs pork shoulder · 2 garlic cloves, peeled · 1 tablespoon cumin powder · 1 onion, chopped · 2 garlic cloves, chopped · 2 tablespoons oil · ⁄2 ...

Оценка 4,8 (110) · 2 ч 25 мин Mexican pozole (posole) is a hearty and comforting stew made with pork and hominy in a flavorful red chile broth. Top with cabbage and lime!

Оценка 5,0 (1 084) · 2 ч 30 мин 18 апр. 2023 г. · This Mexican POZOLE recipe is a brothy, hearty soup built on a base of hominy and tender pork or chicken, flavored with a homemade red chile sauce

Оценка 4,9 (23) · 2 ч 15 мин 21 сент. 2021 г. · This Mexican pozole recipe is made with tender pork and hominy and simmered in the most amazing chile broth. So flavorful and comforting!