Оценка 4,7 (218) · 1 ч 10 мин 5 февр. 2024 г. · This rhubarb jam, pure and simple, is a rhubarb lover's delight. This jam also freezes well, but it will probably get eaten up before making it to the freezer.

Оценка 5,0 (84) · 1 ч Make a batch of sweet and tart rhubarb jam with our super simple, seasonal recipe. Add a touch of vanilla for a stunning preserve for spring. Dairy-free.

1 ч Make rhubarb jam this spring with our easy, seasonal recipe! It's sweet and tart with hints of cardamom and vanilla. Serves 4 x 250g Kilner® Jars.

Оценка 4,8 (22) · 40 мин 5 июл. 2024 г. · Ingredients · ▢ 4 lb rhubarb · ▢ 3 cups granulated sugar · ▢ 1 ½ tbsp lemon zest · ▢ 3 tsp orange zest · ▢ ⅓ cup fresh lemon juice · ▢ ¼ cup fresh ...

Оценка 5,0 (77) · 8 ч 40 мин 11 июн. 2020 г. · Homemade rhubarb jam made with fresh rhubarb, sugar and a touch of fresh squeezed lemon juice. This recipe makes a small batch of jam. Homemade rhubarb jam · To make rhubarb jam

There are a surprising number of ways to preserve rhubarb, including canning, pickling, making jam or jelly, drying, freezing, or fermenting into wine.

Оценка 4,7 (79) · 2 ч 2 мая 2012 г. · Made from just rhubarb, sugar, lemon, and water. Just a little stirring turns them into simple, pretty, perfect preserves that taste like old-fashioned rhubarb ...

23 апр. 2014 г. · Put water and sugar into a pot and bring to a boil stirring frequently. Add cut rhubarb pieces. Boil for about 5 minutes until the rhubarb is ...

Mix rhubarb and sugar in a large heavy pot and let stand for 2 hours; stir in lemon juice and strawberries. Bring the mixture to a boil, stirring to dissolve ...

Wipe and trim the rhubarb and cut into 2–2.5cm chunks. Pour a layer of sugar into the bottom of a preserving pan, then add a layer of rhubarb.