Оценка 4,8 (4) · 5 мин Using a butter knife or offset spatula, spread the horseradish cream on 1 side of each rye slice. Put 1 slice of roast beef on 12 of the pumpernickel slices. |
Ingredients · 125g soft cheese · 3 tablespoons Epicure Horseradish Sauce · 2 tablespoons minced chives · 10 slices white bread · 175g thinly sliced roast beef ... |
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