roasted brussel sprouts with garlic and parmesan - Axtarish в Google
directions
  1. Preheat oven to 400 ° F.
  2. Toss together Brussels sprouts, garlic cloves, olive oil, lemon pepper, and salt; spread on a baking sheet.
  3. Roast for 20-25 minutes or until garlic and Brussels sprouts are tender.
  4. Toss with Parmesan cheese and serve.
14 мая 2024 г. · Begin by halving each sprout and tossing them in a bowl with olive oil, salt, pepper, garlic powder, bread crumbs, and Parmesan cheese, ensuring ...
Оценка 5,0 (9) · 55 мин 600g brussels sprouts. halved. 50g butter. melted. 2 garlic cloves. crushed. 50g panko breadcrumbs; 25g parmesan. or vegetarian alternative, finely grated.
Оценка 4,9 (27) · 40 мин Brussels sprouts are halved and tossed with a savory mix of parmesan, herbs, salt, and pepper, then roasted on a single sheet pan.
Оценка 4,9 (31) · 35 мин 23 окт. 2019 г. · The most amazing Roasted Brussels Sprouts are golden and CRISPY with a crunchy garlic parmesan crust! Ridiculously easy and mouthwateringly good
Оценка 4,6 (69) · 30 мин 11 июн. 2024 г. · These roasted Brussel sprouts with Parmesan cheese are flavored with garlic, balsamic vinegar, and red pepper flakes for a superb holiday ...
Оценка 4,5 (56) · 20 мин These perfectly crispy Garlic Parmesan Roasted Brussels Sprouts are easy and quick to put together and only call for a handful of ingredients!
Оценка 3,5 (331) · 35 мин 4 дня назад · Instructions · Preheat oven to 400ºF. · In a large bowl, add the Brussel sprouts, olive oil, garlic, lemon juice, salt, and pepper. · Mix ...
Оценка 4,8 (73) · 35 мин Roasted brussels sprouts with garlic are the best, easiest way to cook brussels sprouts! Crisp on the outside and sweet and tender on the inside. DELICIOUS!
Place sprouts in a large bowl. Add olive oil, Italian seasoning, garlic, Parmesan, salt, and pepper. Toss gently to coat the brussels ...
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