28 июн. 2015 г. · A rolling pin pushes considerably more gas out of the dough than shaping by hand, creating a denser, less airy final product. Rolling pin pizza dough is every bit as good as stretched/spun What is the best size/type of rolling pin to use for pizza dough to ... Using a roller on your dough : r/uuni - Reddit How do I achieve a good outer pizza crust with a rolling pin? Другие результаты с сайта www.reddit.com

14 февр. 2021 г. · It can make it tougher/more chewy by tightening the gluten network. It gets rid of the large voids in the dough and gets you a tighter more even ...

25 мар. 2020 г. · Start by pressing your fingers together, standing them straight on the tips and stiffening them. Practice this on the countertop first.

9 нояб. 2023 г. · Before stretching, you need to flatten your ball of dough into a disc. Use your fingertips to knead the dough from the centre of the ball outwards. What type of pizza dough... · Stretching pizza dough tips

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Опубликовано: 15 дек. 2023 г.

15 мар. 2024 г. · The soft, pliable dough you've just kneaded will toughen up immediately if you try to roll it out, ruining the texture of your pizza crust!

Продолжительность: 2:35
Опубликовано: 28 сент. 2020 г.

The rolling pin actually pushes gas from the center to the outside so the crust will hold the bubbles. If you push all the way then you will push the gas out ...

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Опубликовано: 30 сент. 2023 г.