Cook covered until all veggies are easily pierced with a fork – anywhere from 1-5 hours – depending on your crockpot and the size of the veggies. Do NOT over- ... |
19 февр. 2019 г. · Transfer the mixture to a slow cooker, add the potatoes, carrots, parsnips, and broth, season with salt and pepper, and stir to combine. Cover ... |
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