Оценка 4,6 (295) · 1 ч 8 мин This is a great recipe. I cut the potatoes a little thinner (1/2” wide), use fresh cut rosemary, & cook for only 45 minutes.

Оценка 4,9 (10) · 45 мин 24 авг. 2022 г. · Crisp roasted potatoes with a fluffy center are tossed with olive oil and herbs to create the perfect Rosemary Roasted Potatoes.

Оценка 5,0 (30) · 40 мин Preheat the oven to gas 7, 220°C, fan 200°C. Put the potatoes in a roasting tin with the oil, rosemary and a pinch of salt, then toss to coat.

Оценка 4,8 (4) · 1 ч 5 мин 18 сент. 2024 г. · In a large bowl, combine the boiled potatoes, olive oil, garlic powder, and rosemary, and the remaining 1 ½ teaspoons salt. Toss to coat well.

Оценка 4,0 (1) Ingredients · 2 pounds. Red Bliss, Yukon Gold, or other thin-skinned potatoes (5 to 6 medium potatoes), scrubbed clean · 1 tablespoon. extra-virgin olive oil.

Оценка 4,8 (7) · 1 ч Cut potatoes in half and place in a bowl. Remove leaves from 1 rosemary sprig and finely chop. Add oil and chopped rosemary to potatoes. Toss to coat.

Оценка 4,7 (131) · 55 мин Toss potatoes, olive oil, Parmesan cheese, and rosemary together in a bowl; season with salt and black pepper. Spread onto the prepared baking sheet.

Оценка 5,0 (10) · 50 мин 13 окт. 2023 г. · Crispy on the outside, tender on the inside, and lightly flecked with rosemary, garlic, and grated Parmesan cheese.

Оценка 5,0 (8) · 45 мин 5 сент. 2018 г. · Rosemary Roasted Potatoes are an easy, flexible, and DELICIOUS side dish that can be paired with just about any meal. Keep this go-to recipe handy!

Roast for 10 minutes, then add the rosemary. Turn the potatoes and roast for a further 15 minutes, or until golden and crispy. Remove from the oven and serve.