Оценка4,6(295) · 1 ч 8 минPreheat the oven to 400 degrees F. Cut the potatoes in half or quarters and place in a bowl with the olive oil, salt, pepper, garlic and rosemary; ...
Оценка4,9(10) · 45 мин24 авг. 2022 г. · Crisp roasted potatoes with a fluffy center are tossed with olive oil and herbs to create the perfect Rosemary Roasted Potatoes.
Оценка4,0(1)Ingredients · 2 pounds. Red Bliss, Yukon Gold, or other thin-skinned potatoes (5 to 6 medium potatoes), scrubbed clean · 1 tablespoon. extra-virgin olive oil.
Оценка4,8(4) · 1 ч 5 мин18 сент. 2024 г. · In a large bowl, combine the boiled potatoes, olive oil, garlic powder, and rosemary, and the remaining 1 ½ teaspoons salt. Toss to coat well.
Оценка5,0(10) · 50 мин13 окт. 2023 г. · Crispy on the outside, tender on the inside, and lightly flecked with rosemary, garlic, and grated Parmesan cheese.
Оценка5,0(8) · 45 мин5 сент. 2018 г. · Rosemary Roasted Potatoes are an easy, flexible, and DELICIOUS side dish that can be paired with just about any meal. Keep this go-to recipe handy!
Оценка5,0(30) · 40 минPreheat the oven to gas 7, 220°C, fan 200°C. Put the potatoes in a roasting tin with the oil, rosemary and a pinch of salt, then toss to coat.
Put the potatoes, garlic, rosemary and salt into a roasting tin large enough to take them in a compact single layer, and pour over the olive oil. Turn them all ...
Оценка4,7(131) · 55 минToss potatoes, olive oil, Parmesan cheese, and rosemary together in a bowl; season with salt and black pepper. Spread onto the prepared baking sheet.